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Chef jobs

2006 jobs
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Posted 10d ago

Team Member – Sushi Sushi, Brisbane Airport

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and present fresh sushi and other menu items to a high standard.
  • Deliver friendly, efficient customer service to travellers.
  • Maintain food quality, presentation and hygiene standards.
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Posted 24d ago

Chef de Partie

Job2Go Pty Ltd
Kingston Beach TAS 7050•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present a variety of contemporary Australian and bistro-style dishes.
  • Assist with food preparation for functions and events as required.
  • Ensure food quality, presentation and safety standards are maintained.
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Posted 2d ago

Chef

Job2Go Pty Ltd
Melbourne VIC 3000•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Menu planning and costing for daily specials and seasonal dishes.
  • Prepare and cook a full range of Italian dishes while supervising kitchen staff.
  • Ensure food safety and hygiene compliance in the kitchen.
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Posted 23d ago

FIFO chef from Darwin, NT

Hays
Darwin NT•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Multiple roles available for experienced chefs leaving from Darwin, NT
  • Work in large commercial kitchens delivering high-quality meal service
  • Competitive hourly rates with flights, accommodation and meals provided
Posted 21d ago

Head Cook

Dedicated Conference Centres
Romsey VIC 3434•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook delicious meals according to the menu.
  • Ensure food safety and maintain a clean kitchen environment.
  • Monitor stock levels and assist with ordering supplies.
Posted 7d ago

Cook

SPICES GALORE AUSTRALIA PTY LTD
Upper Mount Gravatt QLD 4122•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes including breads, sauces, and accompaniments.
  • Train and supervise junior kitchen staff while maintaining hygiene standards.
  • Monitor inventory and ensure quality of ingredients used in food preparation.
Posted 2d ago

Chefs/Cooks SGW17

Skilled Global Workforce
QLD•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
  • Looking for experienced chefs and cooks for clients in Roma and Charleville, QLD.
  • Full-time positions with a salary range of $75,000 - $95,000 plus superannuation.
  • Candidates should have at least 1 year of relevant experience and relevant qualifications.
Posted 2d ago

Chef

Landing Point
Williams Landing VIC 3027•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Lead a kitchen team of six in a busy restaurant environment.
  • Plan and develop Italian-inspired menus and oversee food production.
  • Maintain high standards of hygiene, safety, and food quality.
Posted 2d ago

Cook

JUNIOR STARS PTY LTD
Brookfield VIC 3338•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan and prepare nutritious meals for children aged six weeks to five years.
  • Manage dietary requirements and ensure compliance with food safety standards.
  • Supervise kitchen assistant and maintain a clean, safe kitchen environment.
Posted 2d ago

Chef

Atlas Recruitment Experts
Mornington Peninsula VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present high-quality dishes according to established recipes.
  • Contribute to seasonal menu planning using fresh, locally sourced ingredients.
  • Ensure compliance with hygiene and workplace health and safety requirements.
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Posted 2d ago

Senior Sous Chef | Bert's Bar & Brasserie

Merivale
Newport NSW 2106•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead daily kitchen operations at Bert''s Bar & Brasserie.
  • Contribute to menu development and ensure consistency in food preparation and service.
  • Inspire and develop the kitchen team while managing workflows and food safety.
Posted 3d ago

Chef

Zauk Restaurant Pty Ltd
Hills District Sydney NSW•Full time
KEY POINTS WE FOUND
  • Plan and organise food preparation and cooking.
  • Lead kitchen operations and manage staff effectively.
  • Ensure high quality and consistency in food presentation.
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Posted 3d ago

Chef FIFO

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-volume meals for village residents.
  • Ensure adherence to food safety and hygiene standards.
  • Manage food stock levels and cater to dietary requirements.
+60d ago

Head Chef

Caliano Hospitality Group
Advancetown QLD 4211•Full time
$85k
Above avg
KEY POINTS WE FOUND
  • Lead and manage kitchen staff while overseeing daily operations.
  • Develop creative, seasonal menus and maintain high-quality standards.
  • Ensure compliance with food safety regulations and train kitchen team members.
Expiring today

CHEF

KS INVESTMENT HOLDING GROUP PTY LTD
Blackburn VIC 3130•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality breakfast, brunch and lunch dishes.
  • Supervise kitchen staff and maintain food safety standards.
  • Contribute to menu development and ensure consistency in food quality.
+60d ago

Chef & cook

ASIAN GOURMET RESTAURANT PTY LTD
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food according to menu and customer requirements.
  • Maintain cleanliness and hygiene in the kitchen.
  • Ensure food quality, taste, and presentation are of a high standard.
+60d ago

Chef

Tooleybuc Sporting Club
Tooleybuc NSW 2736•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Assist with the management of the catering division at Tooleybuc Sporting Club.
  • Focus on growing dining customers and increasing revenue from functions.
  • Work full-time from Wednesday to Sunday, including public holidays when required.
+60d ago

Chef

Masocasa
Melbourne VIC•Full time
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes in accordance with restaurant standards.
  • Manage daily kitchen operations and oversee stock rotation.
  • Supervise and coordinate kitchen staff while maintaining food safety standards.
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Posted 18d ago

Catering Assistant - Wesley Gardens - Belrose NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Belrose NSW 2085•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen and food service team as a Catering Assistant.
  • Support daily kitchen operations and uphold food safety standards.
  • Provide exceptional customer service during meal periods.
+60d ago

Chef

SDB Trading Pty Ltd
Melbourne CBD VIC•Full time
$75k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced chef with restaurant industry experience.
  • Responsibilities include menu planning, food costing, and maintaining food quality standards.
  • Must be available over a 5-day roster and work well under pressure.
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