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Chef jobs

2007 jobs
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+60d ago

Chef Positions – Full Time (2 Roles Available)

The Flavour Gallery
Boronia VIC 3155•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
  • Deliver high-quality dishes in a fast-paced kitchen environment.
  • Supervise and train kitchen staff while maintaining kitchen standards.
  • Contribute to menu development and ensure food quality.
+60d ago

Head Chef

Caliano Hospitality Group
Advancetown QLD 4211•Full time
$85k
Above avg
KEY POINTS WE FOUND
  • Lead and manage kitchen staff while overseeing daily operations.
  • Develop creative, seasonal menus and maintain high-quality standards.
  • Ensure compliance with food safety regulations and train kitchen team members.
+60d ago

Chef

The Maryborough Services Club
Maryborough QLD 4650•N/A
$75k - $80k
Above avg
Job Cover
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Posted 26d ago

FIFO Chef - Small Site Catering

Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced FIFO chefs for remote mining and accommodation villages in WA.
  • Responsible for delivering high-quality meals and maintaining food safety standards.
  • 2:1 FIFO rosters with day and night shift opportunities.
+60d ago

Chef & Cook

Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.
+60d ago

Chef

Aroma Ascot Kitchen & Bar
Ascot QLD 4007•N/A
+60d ago

Sous Chef

Bistrot dOrsay
Melbourne VIC•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
+60d ago

Chef

Eugene Park Pty Ltd
Runcorn QLD 4113•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Management of kitchen operations and staff
  • Development and planning of menus
  • Ensuring food quality, hygiene, and safety standards
Posted 23d ago

Sous Chef

PHYRE Wood Oven Pizza & Grill
Two Wells SA 5501•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook dishes across the restaurant menu including wood-oven pizzas and grilled meats.
  • Supervise and train kitchen team members while maintaining food safety standards.
  • Assist the Head Chef with menu planning and stock management.
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Posted 18d ago

Catering Assistant - Wesley Gardens - Belrose NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen and food service team as a Catering Assistant.
  • Support daily kitchen operations and uphold food safety standards.
  • Provide exceptional customer service during meal periods.
+60d ago

Sous chef

Mr Brightside Cafe
Caulfield South VIC 3162•Full time
$30 - $40/hr
KEY POINTS WE FOUND
  • Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
  • Supervise kitchen staff to ensure high standards of food quality and timely service.
  • Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Company Logo
Posted 12d ago

Catering Assistant / Kitchen Hand - Uniting - Nareen Gardens NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Belrose NSW 2085•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team at Uniting Nareen Gardens.
  • Support culinary operations and maintain kitchen hygiene.
  • Deliver an exceptional dining experience for residents.
Expiring today

Chef

Vamika & Meera CO PTY LTD
Glenmore Park NSW 2745•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare meals and ensure all dishes meet restaurant standards.
  • Collaborate with management on menu development and creative recipes.
  • Manage kitchen staff and monitor food costs while ensuring quality.
+60d ago

Casual Cook/Chef Clune ELV

Early Learning Victoria Wirmal (Clunes)
Clunes VIC 3370•N/A
$54k
+60d ago

Cook

The Silver Oak Indian Cafe And Restaurant
Herne Hill WA 6056•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes according to restaurant recipes and standards.
  • Maintain high food quality, presentation, and hygiene standards.
  • Assist with menu planning and development of new dishes.
+60d ago

Cook

FC-JFOOD PTY LTD
Urraween QLD 4655•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese dishes
  • Oversee daily kitchen operations and ensure food quality
  • Maintain hygiene and cleanliness in the kitchen
+60d ago

Asian / Chinese Cook (Full-Time)

LEIYU Pty Ltd
Haymarket NSW 2000•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Northern Chinese dishes to a high standard
  • Ensure consistency, quality, and presentation of all meals
  • Maintain kitchen hygiene and food safety standards
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Posted 18d ago

Catering Assistant - Wesley Gardens - Belrose NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Belrose NSW 2085•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen and food service team as a Catering Assistant.
  • Support daily kitchen operations and uphold food safety standards.
  • Provide exceptional customer service during meal periods.
Company Logo
Posted 12d ago

Chef Manager - Warrigal, Bundanoon NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Bundanoon NSW 2578•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily kitchen operations and ensure high-quality meal preparation.
  • Manage bulk food preparation and cater to individual dietary needs.
  • Deliver exceptional customer service and maintain food safety standards.
Expiring in 4d

Chef / Cook - Noodling

Noodling
Fremantle Area Perth WA•Full time
KEY POINTS WE FOUND
  • Preparation and cooking of Japanese dishes
  • Management of kitchen operations and staff
  • Maintaining food quality and hygiene standards
1131415101