Chef jobs
2049 jobs
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Posted 8d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Posted 23d ago
Chef
Zabe Bar and Diner
Tewantin QLD 4565•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Assist and lead the kitchen team at Zabe Bar and Diner.
- Manage food preparation, cooking, and presentation of high-quality dishes.
- Ensure kitchen operations adhere to safety and hygiene standards.
Posted 23d ago
Chef- Indian Cuisine / Tandoori Chef
Pappadams Indian Bistro
Mango Hill QLD 4509•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes and tandoori specialties.
- Manage kitchen operations, including menu planning and staff supervision.
- Ensure compliance with food safety and hygiene regulations.
Posted 22d ago
Cook
Private listing
Glenelg SA 5045•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant beachside restaurant as a Cook.
- Prepare and cook a variety of Mexican dishes.
- Maintain high standards of food quality and safety.
Posted 8d ago
Indian chef
Tandoor&thai
Whittlesea VIC 3757•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
- Prepare and cook a variety of Indian and Thai-inspired dishes.
- Ensure high standards of food safety and hygiene.
Posted 22d ago
Chef
Private listing
Glenelg SA 5045•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare high-quality Mexican dishes.
- Coordinate kitchen operations during busy service periods.
- Supervise and guide kitchen staff.
Posted 24d ago
Chef
The Railway Hotel Parkes
Parkes NSW 2870•Full time
$80k - $85k
Above avg
Posted 8d ago
Chef wanted
sanjh Indian restaurant
Laidley QLD 4341•N/A
$75k - $85k
Above avg
Posted 15d ago
CHEF
Kitchen Rules Indian Restaurant Pty Ltd
Lambton NSW 2299•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare various food items from the restaurant’s menu including vegetarian, non-vegetarian, and seafood dishes.
- Supervise kitchen staff during food preparation and maintain kitchen sanitation standards.
- Plan menus, estimate food and labour costs, and train new staff.
Posted 15d ago
Head Chef/Sous Chef
Hecho En Mexico (Mornington)
Mornington Peninsula VIC•Full time
$60k - $85k
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and specifications.
- Manage your allocated section during busy services.
- Maintain food safety, hygiene, and cleanliness in the kitchen.
Posted 16d ago
CHEF/COOK
N & M TRADING SERVICES PTY LTD
Oak Flats NSW 2529•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Join a new dining destination in Oaks Flat as a Chef/Cook.
- Prepare and cook a diverse menu including Thai and Italian cuisine.
- Ensure food safety and hygiene standards are maintained.
Posted 22d ago
Cooks
POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
KEY POINTS WE FOUND
- Prepare and cook food items according to established recipes.
- Maintain cleanliness of kitchen areas and equipment.
- Follow food safety and hygiene procedures.
Posted 15d ago
Sous Chef
All Things Equal
Hawthorn VIC 3122•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations ensuring exceptional food quality and service.
- Plan, develop and cost seasonal menus alongside the Head Chef.
- Train and mentor back-of-house employees and trainees.
Posted 15d ago
Chef
GamaGama Indian Cuisine- Flavours of Kongunadu
Bentley WA 6102•Full time
$71k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic North and South Indian dishes.
- Oversee kitchen operations and maintain food safety standards.
- Develop daily and seasonal specials while ensuring quality and consistency.
Posted 8d ago
Chef
Jessica Enterprise Pty Ltd
Seymour VIC 3660•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Manage daily food preparation and cooking of menu items.
- Ensure food quality and safety standards are met.
- Coordinate with kitchen and service staff for efficient operations.
Posted 23d ago
Full time Chef/Cook
Choo Choo Sushi Hyperdome
Loganholme QLD 4129•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at Choo Choo Sushi Hyperdome as a full-time Chef/Cook.
- Prepare and cook high-quality dishes while managing kitchen operations.
- Ensure compliance with health and safety regulations and maintain kitchen standards.
Posted 22d ago
Full time Kitchen Manager / Chef
Three Crowns Hotel
West Melbourne VIC 3003•Full time
$79k - $86k
Above avg
KEY POINTS WE FOUND
- Assist the executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
- Create and test new seasonal menu items while managing food costs and inventory.
Posted 22d ago
Curry/Tandoori Chef
Three Aces Australia PTY LTD
Tarneit VIC 3029•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Oversee all aspects of food preparation and cooking of Indian dishes.
- Create diverse and authentic Indian menus while maintaining high standards of quality.
- Train and mentor kitchen staff in Indian cooking techniques.
Posted 23d ago
Full time Sous Chef
SQUIRES LOFT TORQUAY
Torquay VIC 3228•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Manage all operations of the kitchen including food preparation and cooking.
- Supervise and train kitchen staff to ensure high standards of performance.
- Collaborate with front-of-house staff to ensure smooth service.
Posted 23d ago
Full Time Cook
Andonis Cafe & Bar
Manly QLD 4179•Full time
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes with fresh, local ingredients.
- Manage food ordering and stock inventory with a focus on sustainability.
- Uphold the highest standards of food hygiene, safety, and cleanliness.