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Posted 15d ago

Chefs [Redmond Hotels Pty Ltd, trading as The Coast Hotel]

Redmond Hotels Pty Ltd, trading as The Coast Hotel
Coffs Harbour NSW 2450•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead daily kitchen shifts and manage prep stations.
  • Execute high-volume service periods with a focus on quality control.
  • Collaborate with the Head Chef to maintain high culinary standards.
Posted 22d ago

Motor Mechanic (General)

Geelong Graphics Pty Ltd T/A Malik Automotive
VIC•Full time
$75k - $85k
KEY POINTS WE FOUND
  • Diagnose and repair mechanical and electrical faults in motor vehicles.
  • Perform scheduled servicing and preventative maintenance.
  • Liaise with customers regarding vehicle faults and repair recommendations.
Posted 22d ago

Management Accountant

Private Advertiser
Laverton North VIC 3026•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Support financial management and operational performance of the business.
  • Deliver high-quality financial analysis, management reporting, and budgeting.
  • Supervise accounting staff and ensure accurate financial reporting.
Posted 15d ago

Chefs [GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]

GREAT NORTHERN HOTEL (NSW) PTY LTD, trading as West Kempsey Hotel]
West Kempsey NSW 2440•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a dedicated kitchen brigade at a beloved hospitality venue.
  • Manage daily kitchen operations and execute high-quality culinary offerings.
  • Supervise junior kitchen personnel and maintain food quality and consistency.
Posted 22d ago

Early Childhood (Pre-primary School) Teacher

Milieu Early Education & Care
Condell Park NSW 2200•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Develop and implement high-quality educational programs for preschool-aged children.
  • Create safe and stimulating learning environments that promote children''s development.
  • Collaborate with families and professionals to support children''s educational needs.
Posted 16d ago

Cooks (Full-time) – Trident Lismore Pty Ltd t/a The Trident Fish and Grill

Trident Lismore Pty Ltd t/a The Trident Fish and Grill
Lismore NSW 2480•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a diverse range of meals following established recipes.
  • Monitor inventory levels and assist with seasonal menu planning.
  • Train and mentor kitchen staff on cooking techniques and food safety practices.
Posted 7d ago

Retail Manager

Private listing
Mitcham VIC 3132•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage day-to-day quick-service restaurant operations, including customer service, food quality, safety and store presentation.
  • Oversee stock purchasing and control, supplier coordination, sales performance, costs and financial records.
  • Recruit, roster, train and supervise staff while improving operational efficiency and customer satisfaction.
Posted today

Chef

Private listing
Cranbourne VIC 3977•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan seasonal café menus and prepare high-quality breakfast, lunch and light meals, including dishes featuring native Australian ingredients.
  • Coordinate kitchen operations, manage stock and food costs, and supervise and train kitchen staff.
  • Maintain food safety, hygiene and workplace health and safety standards in a busy daytime café.
Posted 15d ago

Office Manager

AAA Bottled Water Pty Ltd
Penrith NSW 2750•Full time
$82k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day office operations and ensure a well-organised working environment.
  • Manage personnel activities including induction and performance monitoring.
  • Coordinate with suppliers and handle office communications.
Posted 7d ago

Software Engineer

OZY TOOLBOX CENTRE PTY LTD
Castle Hill NSW 2154•Full time
$100k - $120k
KEY POINTS WE FOUND
  • Develop and maintain full-stack web applications and e-commerce functionality, including product management, stock availability and order processing.
  • Design and integrate APIs, databases and business systems, and test, debug, deploy and optimise software.
  • Document technical solutions and collaborate with management and other teams to support business requirements.
Posted 7d ago

Chef

Saleem & Son Pty Ltd
Surry Hills NSW 2010•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Lead and supervise kitchen staff, including coordinating work, hiring and training team members.
  • Plan menus, develop recipes, prepare food and maintain consistent presentation and quality.
  • Manage food and supply inventory while maintaining kitchen cleanliness, food safety and hygiene standards.
Posted 23d ago

Chef

AYCE FOODS PTY LTD
Southport QLD 4215•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop dishes for a high-volume kitchen.
  • Maintain food quality and hygiene standards while supervising kitchen staff.
  • Collaborate with management and front-of-house staff for efficient service.
Posted 7d ago

Aged & Disabled Carer

Private listing
Brunswick VIC 3056•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide person-centred personal care, mobility assistance and support with daily living for elderly and disabled clients.
  • Prepare meals, assist with medication reminders and simple wound care under supervision, and provide companionship and community access.
  • Hold the required care qualification, relevant experience, NDIS Worker Screening Check, and current First Aid and CPR certificates.
Posted 16d ago

Full-time Cooks – The Trident Collective Pty Ltd t/a The Trident Fish and Grill

The Trident Collective Pty Ltd t/a The Trident Fish and Grill
Alstonville NSW 2477•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Support kitchen operations at Alstonville venue
  • Prepare and cook a diverse range of meals
  • Train and mentor kitchen staff and apprentices
+60d ago

Retail Store Manager

dcsd group pty ltd
Munno Para West SA 5115•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
  • Responsible for overall management and performance of the store.
  • Lead and supervise the retail team and manage daily store operations.
  • Drive sales performance and maintain high customer service standards.
Posted 23d ago

Event Support Hire

NOQ EVENTS LTD
Hobart TAS•Casual/Holiday
$45/hr
Above avg
KEY POINTS WE FOUND
  • Provide onsite tech support during the festival.
  • Set up and test POS equipment for stalls before opening.
  • Troubleshoot and resolve issues during trading hours.
Posted today

Floor Finisher

CARPET CONNECTION (AUST) PTY LTD
Padstow NSW 2211•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare subfloors and install, repair and finish carpet and other floor coverings across residential and commercial projects.
  • Read plans, measure surfaces, calculate material needs and inspect completed work for quality.
  • Operate flooring tools safely, maintain tidy work areas and follow workplace health and safety procedures.
Posted 7d ago

Assistant Inspector-General and General Counsel

Office Of The Inspector-General Of Intelligence And Security
Canberra ACT 2600•Full time
$249k - $281k
Above avg
KEY POINTS WE FOUND
  • Lead OIGIS’s Legal and Governance Branch and provide principal legal advice on public and administrative law, statutory interpretation and legislation.
  • Oversee corporate governance, internal audit, statutory reporting, ministerial and parliamentary services, and Chief Risk Officer responsibilities.
  • Lead legal and multidisciplinary teams, advise on inquiries and inspections, and contribute to executive decisions across the Office.
Posted today

Finance Manager

SAMRA TRANSPORT SERVICE PTY LTD
Cavan SA 5094•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Oversee financial strategy, budgeting, cash flow, accounting systems and financial reporting.
  • Analyse business performance and advise senior management on funding, investment and growth decisions.
  • Manage financial controls and ensure compliance with taxation, accounting and statutory reporting requirements.
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Posted 38d ago

Fast Food Manager

Red Rooster Castle Plaza
Edwardstown SA 5039•Full time
$82k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of a busy fast food restaurant.
  • Lead and manage a team while ensuring food quality and customer service standards.
  • Handle budgeting, stock control, and compliance with food safety regulations.
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