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Expiring today
$90k - $100k
Above avg
KEY POINTS WE FOUND
- Assemble, inspect, test, maintain, and repair specialist equipment.
- Ensure equipment meets quality and safety standards before deployment.
- Support field personnel with technical and mechanical matters.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage the Store to achieve sales and profit targets.
- Ensure compliance with Food Safety and OH&S Standards.
- Lead and motivate employees to deliver exceptional customer service.
Expiring today
KEY POINTS WE FOUND
- Assist the Head Chef with daily kitchen operations and service preparation.
- Prepare, cook, and present high-quality dishes according to venue standards.
- Maintain cleanliness, hygiene, and workplace health and safety standards.
Posted 8d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Manage daily store operations, retail sales, purchasing, pricing, inventory, budgets and financial performance.
- Lead staff recruitment, rostering, training and supervision while delivering strong customer service.
- Maintain product freshness and ensure compliance with food safety, hygiene and workplace health and safety requirements.
Posted 23d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electronic faults in vehicles.
- Perform routine servicing and conduct vehicle inspections.
- Maintain a clean workshop environment and liaise with customers.
Expiring today
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Measure, mark, cut, prepare and install glass for various applications.
- Interpret technical drawings and ensure quality installations.
- Operate tools safely and meet Australian Standards.
Posted today
$75k - $85k
KEY POINTS WE FOUND
- Diagnose mechanical and electrical faults and repair engines, transmissions, suspension, steering and braking systems across a heavy-vehicle fleet.
- Perform routine servicing, preventative maintenance, engine rebuilds and urgent breakdown repairs, using diagnostic equipment and technical manuals.
- Test vehicles after repairs, maintain accurate service records and help ensure fleet roadworthiness and safety compliance.
Posted today
$90k - $120k
KEY POINTS WE FOUND
- Collect, clean, integrate and analyse data from multiple systems to improve data quality and support decision-making.
- Build and maintain SQL queries, data models, interactive dashboards and reports using business intelligence tools.
- Collaborate with technical and business teams on data warehousing, reporting and analytics projects.
Posted 15d ago
$110k - $140k
Above avg
KEY POINTS WE FOUND
- Supervise day-to-day site activities and coordinate work crews.
- Plan and allocate work to meet the project schedule.
- Monitor the quality and progress of work.
Posted 22d ago
$125k - $140k
Above avg
KEY POINTS WE FOUND
- Join a high-performing team delivering innovative structural design solutions.
- Oversee project management tasks and ensure compliance with standards.
- Collaborate with multidisciplinary teams to achieve project goals.
Posted 8d ago
$95k - $104k
Above avg
KEY POINTS WE FOUND
- Support Rainforest Aboriginal Peoples and Traditional Owners through culturally respectful engagement and rights-based management of the Wet Tropics World Heritage Area.
- Coordinate engagement activities, meetings, events and projects, and assist with planning, reporting and program delivery.
- Prepare communications and publications, building strong relationships with Aboriginal and Torres Strait Islander communities and stakeholders.
Expiring today
$75k - $80k
KEY POINTS WE FOUND
- Develop design concepts and produce contract documents based on client needs.
- Meet with clients to establish and communicate project requirements.
- Manage the coordination and logistics of product deliveries and installation.
Posted today
Cook (Ethnic Cuisine)
PROUD4LOCALS PTY LTD/ Kingston Chinese Dine in & Take away
$72k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Chinese dishes using traditional recipes and cooking techniques, including operating woks, stoves and fryers.
- Manage ingredient preparation, portioning and dish presentation for dine-in and takeaway orders, including during peak periods.
- Maintain kitchen cleanliness and follow food safety, HACCP, allergen-control and cross-contamination procedures.
Posted 15d ago
$100k - $120k
Above avg
KEY POINTS WE FOUND
- Lead and coordinate the daily activities of the maintenance team.
- Maintain plant and equipment through planned and preventative maintenance.
- Provide practical engineering and technical support to production departments.
Posted 8d ago
KEY POINTS WE FOUND
- Deliver mine planning, design, feasibility studies and operational optimisation for mining clients.
- Use mine design software such as Deswik and Surpac to develop mine layouts, extraction sequences and production plans.
- Provide technical consulting and site-based support, applying strong safety, risk assessment and project coordination practices.
Posted 22d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Craft and install stone products with precision and attention to detail.
- Read and interpret plans to determine materials and tools needed.
- Perform tasks such as cutting, shaping, polishing, and finishing stone.
Posted 8d ago
$250k - $349k
Above avg
KEY POINTS WE FOUND
- Provide specialist paediatric endocrinology care to inpatient and ambulatory patients at Royal Darwin Hospital, regional hospitals and remote Top End communities.
- Contribute to postgraduate education at Royal Darwin Hospital.
- Supervise paediatric trainees.
Posted 9d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Manage and coordinate designated kitchen sections during daily service.
- Prepare and cook menu items to established standards while ensuring food quality and presentation.
- Supervise workflow and provide guidance to junior kitchen staff.
Posted 23d ago
$85k - $100k
Above avg
KEY POINTS WE FOUND
- Install, maintain, and repair drainage systems.
- Ensure compliance with safety and building regulations.
- Work on sewer and stormwater drains, pits, and retention systems.
Posted 22d ago
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations to ensure efficient service.
- Recruit, train, and supervise restaurant staff.
- Manage inventory, budgeting, and customer feedback.